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Dão Wines

Dão Wines
Brand: Alpalina Model: 004
Winemaking: winemaking of the mash made in traditional mills, equipped with a cooling system.Tasting Notes: full-bodied and intense wine with elegant aroma, tasting notes of red fruit jam with pleasant persistence in flavor...
R$13.00
Brand: Alpalina Model: 006
Vinification: fermentation in lagares, interrupted with the addition of wine brandy. Stay for 10 years in oak casks.Tasting Notes: a wine with aroma of dried fruits and raisins. Fruit well married to the wood. Full, full-bodied and long finish...
R$11.79
Brand: Alpalina Model: 007
Vinification: crushing with partial destemming. Fermentation in temperature controlled self-purifying vats. Fermentation is canceled by the addition of wine brandy.Tasting Notes: a full-bodied Tawny wine with a long finish...
R$4.41
Brand: Quinta dos Penassais Model: 005
Winemaking: winemaking of the mash made in traditional mills, equipped with a cooling system.Tasting Notes: intense ruby full-bodied wine with elegant aroma, tasting notes of red fruit jam. Pleasant persistence in taste...
R$11.00
Brand: Quinta dos Penassais Model: 010
Winemaking: winemaking of the mash made in traditional mills, equipped with a cooling system.Tasting Notes: ruby, bright wine with elegant aroma, soft taste and good persistence...
R$5.60
Brand: Alpalina Model: 011
Winemaking: reception with destemming and crushing immediately, conduction of grapes to pneumatic presses in heat exchanger mass piping. Fermentation in stainless steel vats with tanning at 24ºC.Tasting Notes: Intense aroma of red and black fruits from the woods, special notes and licorice highlight..
R$5.50
Brand: Alpalina Model: 008
Vinification: reception and crushing, followed by the grapes being driven to the pneumatic presses. Fermentation in stainless steel vats with tanning at 24ºC.Tasting Notes: a wine with aroma of dried fruits and raisins. Fruit well married to the wood. Full, full-bodied and long finish...
R$5.00
Brand: Quinta dos Penassais Model: 012
Winemaking: winemaking of the mash made in stainless steel vats, equipped with cooling system.Tasting Notes: pink wine, bright, with fruity aroma, balanced, soft taste and good persistence...
R$3.20
Brand: Quinta de Montouro Model: 013
Winemaking: careful selection of the best grapes of the varieties used. Pressing whole grape. Cold settling. Fermentation at controlled temperature of 16ºC.Tasting Notes: clear pink in color, reveals notes of fresh red fruit, predominantly strawberry and raspberry. In the mouth is very soft, fresh, ..
R$2.45
Brand: Quinta dos Penassais Model: 001
Vinification: vinification of the mash made in a stainless steel vat with controlled temperature of 16 / 17ºC.Tasting Notes: citrus wine, bright, fruity, balanced aroma, pleasant complex flavor, soft, good body and good persistence. Great and nice freshness...
R$5.60
Brand: Alpalina Model: 009
Vinification: cold fermentation, with controlled temperature around 16ºC, using very gentle crushing and pressing processes under inert atmosphere.Tasting Notes: fresh and complex aroma, varietal notes of the typical Durian varieties in harmony with the notes of toast and ripe citrus fruits. In the ..
R$5.50
Brand: Quinta de Montouro Model: 002
Vinification: careful selection of the best grapes. Pressing whole grape. Cold settling. Fermentation at a controlled temperature of 17ºC. Preservation on fine sludge with stirring for one month.Tasting Notes: clear in appearance, reveals notes of tropical fruit and slight tree fruit on the nos..
R$2.45
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